3 cups of cooked and cubed chicken
3 cups cooked rice
8 oz of sour cream
1 can of cream of chicken soup
3/4 cup chicken broth
1 sleeve Ritz Crackers
1 stick of butter
sesame seeds
Pour cooked rice in a 9 X13 pan. Pix together chicken, sour cream, broth and soup. Top rice with chicken/soup mixture then crush crackers on top. Pour melted butter over crackers and then sprinkle sesame seeds on top. Bake for 40-45 min at 350!
Tuesday, February 5, 2008
Sesame Seed Chicken
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